I’ve seen hundreds of recipes for Crockpot Pulled Pork
And I’m sure that most of them are good. Use your favorite search engine and you’ll see what I mean… But I’ve found one that stands out from the rest, and it is MY menu for Super Bowl Sunday! Parmesan, honey, soy… definitely a different flavor group than most – that’s what Six Sisters' Stuff offers. One of the steps that stands out in my mind is that you actually remove the fat and make a gravy on the stove – ok, one more thing to wash, but a much more enjoyable result wink Your choice – serve it as a roast –
Pkroast
or shred into the perfect sandwich stuffer.
Pksand
Either way, I promise that you’ll enjoy.

Posted by Linda :
Tuesday 31 January 2012 - 00:27:11
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